Saturday, January 9, 2010

Baked Chicken Wings

Chicken wings

½ c melted butter
¼ c hot sauce
3 TBSP vinegar
1 pkg Hidden Valley Ranch dressing mix
½ tsp Paprika (optional)

Preheat oven to 350 degrees
Mix butter and hot sauce together.
Dip wings in mixture place single layer on pan (use a pan that has an edge like a jelly roll pan of you will have a mess)
Sprinkle dry seasoning over wings, flip and sprinkle both sides if you want
It says bake for 20-30mins. (I like mine baked rather well done-ish so I allow about an hour.)

*I flip the wings at some point. I also take the pan out about ¾ of the way through and dump off all the extra grease/butter, it helps then get a lil crunchier faster than if you don’t.

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